Biloxi Freezing & Processing Inc.

Headless Shrimp – Also know as Tails and Green Headless. Headless shrimp are just that; shrimp with heads removed by hand picking, either on the boat or at our facility. Headless shrimp are graded at our facility, and once approved by our quality control personnel, they are packaged fresh.

P&D Tail-On – P&D Tail-On shrimp begin as headless shrimp that are manually peeled down to the tail and then the vein is removed. The tail remains intact to enhance size and presentation. Due to this labor-intensive process, P&D Tail-On are available only in sizes 26/30 and larger.

Peeled Shrimp – Also known as PUDS (Peeled Un-Deveined Shrimp); these shrimp contain no remnants of the head, shell, tail or other by-catch, and you can rest assured that our shrimp are ready for consumption with no cleaning necessary.

Peeled and Deveined – P&D shrimp are identical to peeled shrimp but have the vein removed to enhance visual appeal in dishes which contain no breading. P&D shrimp are typically sized 60/70 and larger.